Chef Amrita Raichand tells us how to make breakfast fun and filling.
Nutritionist and fitness expert Payal Kothari shares her recipe.
Two delicious Diwali recipes from Hotel Sahara Star and The Deltin, Daman.
Easy to make, these can be ready in minutes.
If you like your rice spicy, you will love this recipe.
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Three recipes that are quick and delicious!
Delicious summer recipes that are impossible to resist.
Vishaka Rautela shares an interesting dessert recipe made with dates and Marie biscuits. Share yours!
Rediff reader Shikha Goel shares this lip-smacking recipe of Malai Laddoo.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
An encyclopedia to the best Durga Pujo eating.
Try this simple, traditional recipe made with leftover idli batter.
Rediff reader Manisha Bhadana tells us how to make marshmallow candies for Diwali. What's your favourite Diwali recipe? Tell us!
Your guests will love these homemade treats.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
Try this instant recipe made from leftover idlis and impress your guests.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
You don't need a degree in bartending to make this drink.
Make summer fun with these simple recipes.
Hazel Daniel tells us how Anglo Indians celebrate Christmas.
Rediff reader Souvik Mukherjee tells us how to make Milk Cake at home!
Impress your guests with this delicious sandwich.
Here's a yummy way to get your kids to eat their veggies.
The delicious sweet made with besan and sooji is an absolute delight.
You'll love its mild taste and crumbling texture, insists Shipra Dudeja.
Food blogger Swati Pareek tells us how to make this spicy side dish.
Rediff reader Priyanka Mukherjee sent us this easy-to-make Malpua recipe.
Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
US-based food blogger Smruti Shah shares this easy-to-make recipe for Diwali
Cooking a special meal for V-Day? Try these recipes.
Test your knowledge of Indian street food with this fun quiz!
Take your pick and make a sheer kurma that suits your mood.
Reader Sarika Seth Gunjal shares this mouthwatering Gulab Jamun recipe.
Avinash Kumar, Executive Chef of Novotel Imagica Khopoli shares his tricolour recipes.
Hate beetroot? Try this delicious Beetroot Dhokla recipe.
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